- Granules Crunchy: Z pestkami.
- Powder: Flavor concentrate
- Beverages and Teas: Tropical cocktails
- Chocolate and Confectionery: Pralines (sour filling)
- Dairy, Ice Cream and Desserts: Flavor contrast in sweet desserts (pavlova), ice cream
100% Natural
No additives or preservatives.
Moisture <5%
Guaranteed crunchiness and stability.
Certified Quality
BRC, IFS, ISO, KOSHER
| Parameter | Technical Specification |
| Raw Material Composition | Freeze-dried Passion Fruit with seeds 100% |
| Available Fractions | Cube (20×20 mm), Grys (0-10 mm), Proszek |
| Consistency | Cube – hard, dry; Powder – free-flowing |
| Color | Yellow-orange with visible black seeds |
| Taste and Aroma | Sour, distinctive, characteristic of passion fruit |
| Moisture | < 5% |
| Country of Origin | Peru, Ecuador and others |
| Certification | HACCP, BRC |
Why food manufacturers choose our freeze-dried passion fruit
Freeze-dried passion fruit delivers an exotic, intensely aromatic flavour that is hard to achieve with any other format. The concentrated tropical profile makes it a high impact ingredient at low dosage.
Industry applications
Passion fruit powder is prized in premium confectionery, especially white chocolate and ganache, where its sharp tropical acidity balances sweetness. In dairy it lifts yoghurts, mousses and ice cream with an exotic note. The powder is also used in patisserie, cocktail premixes and functional tropical drinks.
Available formats
Pieces 0 to 20 mm and powder. MOQ 2 kg per SKU, 4 kg for mixed orders.
FAQ
Passion fruit is intensely aromatic, so a low dosage delivers strong flavour, which makes it cost effective despite the premium profile.
Yes. Its sharp tropical acidity balances the sweetness of white chocolate and ganache, a popular patisserie combination.
Yes. The aroma comes entirely from the fruit, with no added flavouring, fully clean label.